It is well known that gastronomy is one of the strong points of Tabarca Island. If you are already familiar with the Tabarca-style fish stew, we invite you to try a creamy rice dish with Lechola (Amberjack). Although it’s quite hot at this time of year, it won’t stop you from enjoying one of the best rice dishes you’ll ever taste. Inquire at the restaurants when making a reservation. We advise you to book before heading to the beach as the large influx of people may leave you without a spot or require you to eat at whatever time is available, disrupting your plans a bit. If you want to know what to eat on Tabarca Island, look for the Blue Stalls when you arrive at the port and we’ll take you there!
